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Author Topic: Bar Dressing tools  (Read 2723 times)

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Offline John Mc

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Re: Bar Dressing tools
« Reply #20 on: February 20, 2014, 07:05:05 pm »
jmester - I believe that diagram showing the angled file for deburring the sides is really just showing breaking the corner after deburring it.  You don't need to have a sharp corner on the outside edge (but neither do you want to take a whole lot of meat off the corner).
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